At Han Il Kwan, You've Found the Best of Our Korean BBQ Kitchen

Han Il Kwan puts passion and respect into its service of authentic Korean cuisine, conjuring the atmosphere about Korean BBQ in San Francisco. Our Han Il Kwan menu has a tasty variety of wonderful meats in marinade, succulent barbecue dishes, restorative stews, mouthwatering pancakes, and an ample selection of house-made banchan (side dishes). Whether you are dining with us informally or even if the event is one that warrants a bit more style, Han Il Kwan offers a welcoming ambience and flavors that can satisfy an yhaPouleatulatinofcraving. Please have a look at our menu as an opportunity to taste genuine Korea here in the city!

Opening Days and Time

Han Il Kwan is open on Wednesday, Thursday and Sunday from 11:00 AM - 8:00 PM; Friday and Saturday from 11:00 AM - 9:00 PM. It remains closed on Monday, Tuesday.

MondayClosed
TuesdayClosed
Wednesday11:00 AM - 8:00 PM
Thursday11:00 AM - 8:00 PM
Friday11:00 AM - 9:00 PM
Saturday11:00 AM - 9:00 PM
Sunday11:00 AM - 8:00 PM

Location

Location Icon

1802 Balboa St, San Francisco, CA 94121, United States

Hotline: +14157524447

REVIEWS

Daniel Kofman
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Daniel Kofman

We were in the mood for Korean BBQ so we stopped by here. We caught them in the busiest time and had to wait a bit. The meat for the grill is definitely overpriced considering the few options you get and the portion size they give you. All the kimchis are really good and I can say we had a good time.

Erick Vivas
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Erick Vivas

So far, this place is the best Korean restaurant I have tried. The food was tasty and big amounts. They give complementary sweet rice drinks at the end. I forgot to take pictures of the kimchi soup and the bibimbap.

Balabala W
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Balabala W

When the small 8 complimentary dishes came, they won my heart already. The food is above average compared to the places I’ve visited so far.

Venice Mademoiselle
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Venice Mademoiselle

This authentic Korean BBQ spot in Central Richmond is within walking distance from the beautiful Golden Gate Park. If you’re planning a weekend lunch, they open at 11am. Arriving early is keyβ€”We were the first group, arriving at 10:55, but by 11:30, a long wait will be expected. The meal began with an impressive variety of complimentary banchan (Korean side dishes), a delightful start. The pork belly, beef short ribs, and assorted seafood were juicy and generously portioned. The kimchi jjigae was rich and full of flavor, while the steamed eggs served in a hotpot were fresh, tender, and satisfying. The seafood and scallion pancake was different from what we usually hadβ€”The slices were thick, more bread-like and less crispy. It was okay for us. Overall, the food was pretty good, and we would certainly consider visiting again, with an empty stomach for sure and friends to share!

P. I.
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P. I.

Respectable Korean bbq, good cuts of meat, nice sides, friendly staff, and nice that it's a little bit off of the beaten path and so usually it's not as crowded as other places. The spicy Ribeye is excellent. This is not an all-you-can-eat establishment so be warned. But overall really good food. Note: I've never had Korean TERRA beer before, but man, it went perfect with the meal!

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